gaufre / goffer [ˈgoʊfɜr]
gaufre – n. – 1. a thin batter-cake on which a honeycomb pattern is stamped by the iron plates between which it is baked; 2. waffle
goffer – n. & v. – n. – the trim resulting from this; v. tr. – to crimp, plait, or flute (as linen or lace) especially by means of a heated iron